Sous Chef - Immediate

Point Market Pratama · 📍 Medan · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 3.000.000 – Rp 4.000.000 per month
Point Market Pratama is looking for a dedicated Sous Chef to join our team. In this role, you will be responsible for assisting the Head Chef in preparing and cooking food, ensuring the kitchen runs smoothly, and maintaining high standards of food quality and safety. This is an immediate position, so we need someone who can start right away. If you have the skills and experience we're looking for, we encourage you to apply.

📋 Tanggung Jawab Pekerjaan

Assist the Head Chef in preparing and cooking food according to recipes and standards.,Maintain a clean and organized kitchen, ensuring all equipment is in good working order.,Manage inventory and order food supplies as needed.,Train and supervise junior kitchen staff.,Ensure all food is prepared and served according to health and safety standards.,Participate in menu planning and development.,Handle customer complaints and feedback regarding food quality.,Work efficiently and effectively under pressure, especially during peak hours.

🎓 Kualifikasi & Syarat

Minimum 2 years of experience as a Sous Chef or similar role.,Proven track record of working in a professional kitchen environment.,Strong knowledge of food safety and hygiene standards.,Ability to work well under pressure and meet tight deadlines.,Excellent communication and teamwork skills.,Familiarity with Indonesian and international cuisines is a plus.,Ability to learn and adapt to new recipes and techniques quickly.,Valid food handler's permit or equivalent.

🛠️ Keahlian

Food preparation and cookingInventory managementTeam supervision and trainingMenu planning and developmentCustomer service and handling complaintsTime management and multitasking
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